Beautiful striated eye of round. Smoked at 225 degrees,pulled at 120. Rested 1 hour. Sliced super thin. Served on a toasted cibatta bun with melted Swiss. Piled high topped with red onion and horseradish sauce. Outstanding! 1/4 cup mayo,3T horseradish,2T sour cream and 1t mustard powder! Trust me
Absolutely delicious, a little salt & pepper 4 minutes per side in a cast iron pan until a crust formed then lowered heat until temperature read 125F then let it sit for about 5 minutes and was a perfect med-rare.
Best steaks I have ever grilled - melt in your mouth delicious! Do yourself a favor and get you some!
The service was impeccable and the steaks delicious.
was very happy with the shipping and quality of the product. My first Ribeye was excellent!!! My friend was really happy with the quality of his package also.
